Potato Sandwiches

INGREDIENTS

·         Bread slices

·         Potatoes 4 large

·         Coriander leaves 3 tablespoons

·         Green chilies 3

·         Cumin powder 1 teaspoon

·         Black pepper powder 1/2 teaspoon

·         Salt 1 teaspoon

·         Chaat masala 1 teaspoon

·         Cheese 1 cup

FOR COATING

Gram flour 1/2 cup

Water 1 cup

Red chili powder 1/2 teaspoon

Salt as needed

METHOD

·         Boil and mash potatoes, also cut the edges of the bread slices.

·         Cut the green chilies and coriander leaves to small pieces.

·         Add them to the mashed potatoes, also add in salt, black pepper powder, chaat masala, cumin powder and grated cheese and mix well.

·         To the bread slices add in the potato filling, sandwich with the bread slice.

COATING

·         To the gram flour add in the water, mix well, add salt and red chili powder and mix well.

·         Dip in the sandwiches, cover with the sandwiches with the coating and deep fry, until golden brown and drain excess oil.

·         Sprinkle chaat masala on the sandwiches and enjoy!